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The present study evaluated the effects of different cutting height on nutritive value, fermentation quality, in vitro and in vivo digestibility of whole crop barley silage. Whole crop barley forage (...
This study was conducted to assess the effects of microbial and chemical combo additives on nutritive values, fermentation indices and aerobic stability of whole crop barley silage. Barley forage (You...
Winter wheat is a suitable crop to be ensiled for animal feed and China has the largest planting area of this crop in the world. During the ensiling process, lactic acid bacteria (LAB) play the most i...
The effects of storage period and aerobic deterioration on the bacterial community were examined in Italian ryegrass (IR), guinea grass (GG), and whole-crop maize (WM) silages. Direct-cut forages were...
The changes in yields and nutritive composition of whole crop wheat (Triticum aestivum L.) during maturation and effects of maturity stage and lactic acid bacteria (LAB) inoculants on the fermentation...
An exploratory survey was undertaken to understand sheep production system, breeding practices and selection criteria for Ethiopian Menz and Afar sheep breeds in their home tract as a step towards dev...
Experiment was conducted during four years 2003-2006. Materials used were three genus grass species of C-4 photosynthesis: Andropogon gerardi Vitman, Panicum virgatum L. and Miscanthus sacchariflorus ...
Some kinds of saponins are considered to depress body weight gain in chicks by reducing feed intake. Although the mechanism by which saponins exert such effects is unclear, tea saponin (TS) is known t...
Growth hormone secretagogues (GHS), including ghrelin, are known to stimulate feeding behavior in mammals. In contrast, intracerebroventricular (ICV) injection of rat or chicken ghrelin, strongly inhi...
The deveropmental direction of the crop production in the mountain area with special reference to small:scale farming in Chugoku district.
The objective of this study was to compare twenty-five genotypes of red clover (Trifolium pratense L.) in terms of yield (in 2000 - 2004) and quality performance (in 2000 - 2001) for animal feeding. T...
This study was conducted to investigate the effects of replacing whole crop corn silage (WCCS) with whole crop rice silage (WCRS) in the total mixed ration (TMR) on nutrient intake, milk yield and its...
The objectives of the present study were to investigate the effects of different dietary ratios of whole-crop corn silage and alfalfa hay on nitrogen (N) digestion, duodenal flow and metabolism across...
In Japan, since rice consumption has been decreasing with the westernization of Japanese eating habits, surplus paddy fields have been increasing. If these surplus paddy fields can be utilized for for...
Crop-livestock mixed farming systems depend on the efficiency with which nutrients are conserved and recycled. Home-grown forage is used as animal feed and animal excretions are applied to cultivated ...

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