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Daily requirement for and splanchnic uptake of leucine in healthy adult Indians
amino acid balance splanchnic uptake India
<
2016/6/14
The 1985 FAO/WHO/UNU requirement for leucine
is too low according to tracer-derived estimates of leucine oxidation
and balance in adults from developed regions.
Fat malabsorption in cystic fibrosis patients receiving enzyme replacement therapy is due to impaired intestinal uptake of long-chain fatty acids
fat malabsorption fat balance lipolysis
<
2016/5/27
Pancreatic enzyme replacement therapy frequently
fails to correct intestinal fat malabsorption completely in
cystic fibrosis (CF) patients. The reason for this failure is
unknown.
In vitro digestion and lactase treatment influence uptake of quercetin and quercetin glucoside by the Caco-2 cell monolayer
lactase treatment vitro digestion
<
2008/4/23
Quercetin and quercetin glycosides are widely consumed flavonoids found in many fruits and vegetables. These compounds have a wide range of potential health benefits, and understanding the bioavailabi...
Alpha-Tocopherol and gamma-tocopherol are the two major forms of vitamin E in human plasma and the primary lipid soluble antioxidants. The dietary intake of gamma-tocopherol is generally higher than t...
Leucine requirement and splanchnic uptake of leucine in chronically undernourished adult Indian subjects
India chronic undernutrition leucine requirement
<
2016/12/30
By using mixed-models linear regression of leucine balance against leucine intake, we estimated a zero leucine balance at a leucine intake of 39.6 mg ?kg−1?d−1. The splanchnic first-pass u...
Initial uptake and absorption of nonheme iron and absorption of heme iron in humans are unaffected by the addition of calcium as cheese to a meal with high iron bioavailability
Heme iron nonheme iron whole-body counting whole-gut lavage mucosal uptake absorption retention serosal transfer humans calcium erythrocyte incorporation
<
2016/12/19
Background: Quantitative data on the mucosal uptake and serosal transfer of nonheme-iron absorption in humans and the effects of calcium on these components are limited.Objective: Our object...
Uptake of individual fatty acids into adipose tissue in relation to their presence in the diet
Adipose tissue chylomicrons dietary fatty acids lipoprotein lipase postprandial period triacylglycerol, fatty acid uptake men
<
2016/6/7
Background: The fatty acid composition of adipose tissue triacylglycerol
reflects, but is not identical to, the fatty acid composition
of the habitual diet.
Objective: We investigated whether the f...