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Dietary quality changes in response to a sugar-sweetened beverage–reduction intervention: results from the Talking Health randomized controlled clinical trial
added sugar beverages dietary quality sugar-sweetened beverages dietary intervention
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2018/11/13
Background: The reduction of sugar-sweetened beverage (SSB) intake may be beneficial for weight management and other related health conditions; however, to our knowledge, no data exist regarding the s...
The search continues for a tool to evaluate dietary quality
dietary quality Nutritional scientists
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2016/6/14
Nutritional scientists have been searching for a tool that can link
dietary or nutrient intakes to chronic disease incidence and perhaps
even to morbidity and mortality. Much of what has been publis...
Effect of low-glycemic-index dietary advice on dietary quality and food choice in children with type 1 diabetes
food variety fat intake carbohydrate sources
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2016/12/27
The practicality of diets with a low glycemic index (GI) is controversial. Theoretically, low-GI diets may limit food choice and increase dietary fat intake, but there is little objective evidence to ...