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华南理工大学制浆漂白新技术课件Chapter 5 New Technology in Pulp Washing and Screening
华南理工大学 制浆漂白新技术 课件 Chapter 5 New Technology
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2019/4/11
华南理工大学制浆漂白新技术课件Chapter 5 New Technology in Pulp Washing and Screening。
Background: Transmission of microorganisms from the hands of health care workers is the main source of cross-infection in hospitals and can be prevented by hand washing. The aim of this study was to i...
Healing Initial of Appendectomy Infection Wounds With Aggressive Washing Method
Wound Infection Appendectomy Appendicitis
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2015/10/8
Background: Appendicitis is one of the most common causes of mortality, despite medical advances it continues to be a major problem.
在分析P2P网络的特点及其所面临的各种安全问题的基础上，提出了一个全局信任模型，对恶意行为及free riding都有较高的抵御力.特别是当恶意节点或信誉值很低的自私节点企图重新注册时（white washing），模型采用双重机制，可以很快将之屏蔽在外.仿真结果证明，模型有较强的恶意节点免疫力，尤其对于white washing有高的防御能力.
Effects of Mukuroji Pericarp on Deposition of Carbon Black onto Fabrics in Washing Bath
washing deposition mukuroji pericarp carbon black reflectivity
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2009/8/27
In order to clarify anti-deposition effects of mukuroji pericarps, deposition of carbon black onto cotton and polyester fabrics has been studied in aqueous solutions of mukuroji pericarps. The rates o...
Washing Feeling and Cleaning Performance of Washcloths
Washcloth Microfiber Washing Cleaning, Feeling
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2009/4/29
To obtain fundamental information on the washing feeling and the cleaning performance of washcloths, we surveyed the washing feeling using five kinds of washcloth on market in Japan, which were made ...
在分析P2P网络的特点及其所面临的各种安全问题的基础上，提出了一个全局信任模型，对恶意行为及free riding都有较高的抵御力.特别是当恶意节点或信誉值很低的自私节点企图重新注册时（white washing），模型采用双重机制，可以很快将之屏蔽在外.仿真结果证明，模型有较强的恶意节点免疫力，尤其对于white washing有高的防御能力.
Effectiveness of Hand-washing with Acidic Electrolyzed Water
Hand-washing Acidic Electrolyzed Water
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2009/4/8
Effectiveness of Hand-washing with Acidic Electrolyzed Water.
Efficacy of Washing and Sanitizing Methods for Disinfection of Fresh Fruit and Vegetable Products
fruit and vegetable products washing and sanitizing treatments pathogene detachment and inactivation
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2009/3/20
In recent years, as a consequence of the increasing number of produce-related outbreaks of food-borne illness, greater attention has been given to interventions that kill or remove human pathogens on ...
Effect of repeated washing on sperm-bound immunoglobulin G
repeated washing sperm-bound immunoglobulin G
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2009/2/23
The effect of sperm washing on the stability of sperm-bound immunoglobulin G (IgG) antibody derived from plasma from four patients and also IgG bound in vivo on the spermatozoa of four other men w...
Changes in the Prefermentation Static Washing Regime of Kalamata Olives Affect the Fermentation Profile
Kalamata olives static washings naturally black olives
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2009/2/19
Traditional methods of naturally black olive production employ a series of static washings prior to fermentation. This work investigates the static washings and the effects they have on the subsequent...
Successful treatment of severe oligozoospermia with sperm washing and intrauterine insemination
Sperm processing artificial insemination male infertility
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2009/2/17
During the period January 1, 1991 through December 31, 1995, 258 patients, in whom motile sperm counts for insemination (postwash, processed) were 10.0 million motile sperm or less were seen in the ...
Textile Hand: the Influence of Multiplex Washing and Chemical Liquid Softeners
textile hand pulling textile disc through a hole chemical liquid softener
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2009/2/9
In this article, we analyse the behaviour of cotton shirting fabrics during multiplex washing. The behaviour of fabrics was evaluated on the basis of the changes to hand parameters as determined with ...
Separation of cryopreserved human semen using Sephadex columns, washing, or Percoll gradients
Sperm separation intrauterine insemination seminal plasma sublethal damage
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2009/2/7
The following methods were evaluated for their ability to separate motile cryopreserved sperm from semen after thawing: single washing, Percoll separation followed by a single washing, and Sephad...
Effects of Washing Solution and LDPE Package on the Quality Changes of Brined Chinese Cabbages at Different Storage Temperatures
brined Chinese cabbage calcium hypochlorite electrolyzed acid-water
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2010/2/3
The quality of brined Chinese cabbage after washing (tap water, 100 ppm of calcium hypochlorite, or electrolyzed acid water) followed by package (40 μm or 100 μm LDPE), was investigated at 20, 10, 5, ...