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Effects of Dietary Octacosanol on Growth Performance, Carcass Characteristics and Meat Quality of Broiler Chicks
Growth Performance Carcass Characteristics Meat Quality Broiler Chick
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2016/11/10
Octacosanol, which has prominent physiological activities and functions, has been recognized as a potential growth promoter in animals. A total of 392 1-d-old male Arbor Acres broiler chicks with simi...
Comparison of Carcass Characteristics, Meat Quality, and Blood Parameters of Slow and Fast Grown Female Broiler Chickens Raised in Organic or Conventional Production System
Female Broiler Carcass Quality Meat Quality Organic Feeds
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2016/7/27
The objective of the study was to compare the carcass characteristics, meat quality, and blood parameters of slow and fast grown female broiler chickens fed in organic or conventional production syste...
Effects of lactulose on growth, carcass characteristics, faecal microbiota, and blood constituents in broilers
broiler carcass characteristics excreta microbiota
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2016/2/23
This study was conducted to determine the effect of supplementing diets with lactulose on growth performance, carcass characteristics, faecal microbiota, and blood constituents. A total of 324 one-day...
Effects of dietary Enterococcus faecium on growth performance, carcass characteristics, faecal microbiota, and blood profile in broilers
broiler carcass characteristics Enterococcus faecium
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2016/1/29
This research was performed to evaluate the effect of supplementing broiler diets with a probiotic containing Enterococcus faecium on growth performance, carcass characteristics, faecal microbiota, an...
Effect of Sodium Bicarbonate Supplementation on Carcass Characteristics of Lambs Fed Concentrate Diets at Different Ambient Temperature Levels
Ambient Temperature Sodium Bicarbonate Carcass Lambs
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2016/5/17
The objective of this study was to investigate the influence of ambient temperatures on carcass characteristics of lambs fed concentrate diets with or without NaHCO3 supplementation. A slaughter study...
Comparison of Growth Performance, Carcass Characteristics and Meat Quality of Korean Local Chickens and Silky Fowl
Korean Local Chicken Silky Fowl Growth Performance Carcass Characteristics
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2016/5/16
This study was conducted to compare growth performance, carcass characteristics and meat quality of 4 breeds of local chicken. A total of 480 1-d-old chicks were distributed to 16 pens, with 4 treatme...
Carcass Characteristics and Qualitative Attributes of Pork from Immunocastrated Animals
Backfat Thickness Immunocastration Lean Meat Water Holding Capacity
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2016/5/12
An investigation was carried out to assess the carcass characteristics and meat quality aspects of immunocastrated male pigs of medium genetic potential for lean meat deposition in carcass (53 to 55%)...
Growth Performance, Carcass Characteristics and Plasma Mineral Chemistry as Affected by Dietary Chloride and Chloride Salts Fed to Broiler Chickens Reared under Phase Feeding System
Chloride Salt Growth Performance Carcass Traits
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2016/5/12
Requirements of dietary chloride (dCl) and chloride salts were determined by using 4×2 factorial arrangement under four phase feeding program. Four levels (0.31, 0.45, 0.59 and 0.73%) and two sources ...
Effects of Sex and Market Weight on Performance, Carcass Characteristics and Pork Quality of Market Hogs
Sex Market Weight Pork Quality
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2016/4/18
An experiment was conducted to examine the effects of sex and market weight on performance, carcass characteristics and pork quality. A total of 224 crossbred pigs (initially 26.64 kg BW) were allotte...
Effects of Phase Feeding and Sugar Beet Pulp on Growth Performance, Nutrient Digestibility, Blood Urea Nitrogen, Nutrient Excretion and Carcass Characteristics in Finishing Pigs
Phase Feeding Sugar Beet Pulp Growth Performance Nitrogen Excretion Finishing Pigs
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2016/4/15
This experiment was conducted to investigate effects of phase feeding and sugar beet pulp (SBP) on growth performance, nutrient digestibility, nitrogen excretion, blood urea nitrogen (BUN) concentrati...
Effect of Chromium Nanoparticle on Growth Performance, Carcass Characteristics, Pork Quality and Tissue Chromium in Finishing Pigs
Chromium Nanoparticle Pigs Carcass Characteristics Pork Quality
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2016/4/15
The study was conducted to evaluate the effect of chromium nanoparticle (CrNano) on growth, carcass characteristics, pork quality, and tissue chromium in finishing pigs. A total of 100 Duroc Landrace ...