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Sunflower cake with or without enzymatic complex for broiler chickens feeding
Broilers Sunflower Cake Enzymes Carcass Yield Intestinal Morphometry Performance
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2017/3/9
This study was to evaluate the sunflower cake and enzymatic complex fed to broilers from 22 to 42 d of age.
Bioavailability of Phosphorus in Two Cultivars of Pea for Broiler Chicks
Broiler Chickens Peas Phosphorus Bioavailability
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2016/5/19
The aim was to determine the relative bioavailability of phosphorus (P) in peas for 21-day old broiler chickens using slope-ratio assay. One hundred and sixty eight male Ross 308 broiler chicks were d...
Effect of Supplementing Organic Selenium on Performance, Carcass Traits, Oxidative Parameters and Immune Responses in Commercial Broiler Chickens
Broiler Chicken Immunity Organic Selenium Oxidative Stress Performance
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2016/5/11
An experiment was conducted to determine the effect of supplementing various concentrations (0, 100, 200, 300, or 400 μg/kg diet) of organic Se on growth performance, carcass traits, oxidative stress,...
Effects of Boron Supplementation to Diets Deficient in Calcium and Phosphorus on Performance with Some Serum, Bone and Fecal Characteristics of Broiler Chickens
Boron Broiler Growth Metabolic Profile Bone Structure Fecal Excretion
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2016/5/9
Three levels of boron (0, 30, 60 ppm) were supplemented in practical corn-soybean based starter and grower diets, containing either adequate or inadequate Ca or P. A total of 1,800, 1-day-old sexed br...
Study on efficacy of Probiotic in Broiler Chickens diet
Broiler Immunology Intestinal Morphology Probiotic
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2013/2/27
400 days old chicks were distributed randomly into 4 treatments and 4 replicates in each treatment (25 birds in each replicate) and fed standard feed. The effects of different levels of probiotic in d...
Effects of Levels of L-Leucine Supplementation with Sub-optimal Protein in the Diet of Grower-finisher Broiler Chickens on Carcass Composition and Sensory Characteristics
L-leucine Crude Protein Broiler Carcass Composition Sensory Characteristics
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2016/5/6
An experiment involving 180 straight run one-day-Cobb broilers was conducted to evaluate the effect of supplementation of L-leucine with different levels of crude protein (CP) on carcass composition a...
THE EFFECT OF BROILER CHICKEN ORIGIN ON CARCASE AND MUSCLE YIELD AND QUALITY
chicken broiler origin
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2010/12/8
The aim of this study was to check the influence of broiler chicken origin on dressing percentage, meat yield and physicochemical traits of breast muscle quality. The comparative study was carried out...
Conservation of a Genetically Selected Broiler Line (42L)Using Cryopreserved Circulating Primordial Germ Cells (PGCS) Isolated by Filtration Method
Filtration method PGCs cryopreservation germ-line chimeras chicken
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2009/7/31
A genetically selected broiler line (42L) developed at the Pennsylvania State University, PA, USA was used in the present study. In Experiment 1, embryonic blood was collected from chick embryos at ...
EFFECT OF DIET DILUTION IN THE STARTER PERIOD ON PERFORMANCE AND CARCASS CHARACTERISTICS OF BROILER CHICKS
diet dilution wood charcoal performance
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2010/12/2
The effect of energy and protein dilution in the starter period (8 to 14 days) of age, on performance and carcass characteristics of 360 Arian male chicks was studied in a completely randomised design...