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Effects of Dietary Energy Levels on the Physiological Parameters and Reproductive Performance of Gestating Gilts
Energy Level Gilts Body Weight Backfat Thickness Reproductive Performance
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2016/7/27
This experiment was conducted to investigate the effects of dietary energy levels on the physiological parameters and reproductive performance of gestating first parity sows. A total of 52 F1 gilts (Y...
Uterine size in replacement gilts associated with age, body weight, growth rate, and reproductive status
pig reproduction puberty uterus
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2015/7/2
The objective of the present study was to determine the association between the uterine size and age, body weight, growth rate, and reproductive status in Landrace × Yorkshire crossbred gilts. Genital...
Developmental patterns of FASN and LIPE mRNA expression in adipose tissue of growing Jinhua and Landrace gilts
gilt carcass fat content FASN LIPE gene expression RT-PCR
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2015/6/8
The present study was aimed to investigate the developmental patterns of FASN (fatty acid synthase) and LIPE (lipase, hormone-sensitive) mRNA in adipose tissue in pigs of different breeds and the rela...
Growth Performance of Early Finishing Gilts as Affected by Different Net Energy Concentrations in Diets
French Net Energy System Growth Performance Net Energy Concentration in Diets
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2016/5/19
The objectives of the current experiment were to study the response of the growth performance of early finishing gilts to different net energy (NE) concentrations in diets, and to compare the NE value...
The Effects of Gilts Housed Either in Group with the Electronic Sow Feeding System or Conventional Stall
Electronic Sow Feeding Stall Gilts Gestation Piglets Group Housing
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2016/5/19
This experiment was conducted to assess the welfare and productivity of gestating gilts in groups with the electronic sow feeding (ESF) system compared to conventional stalls. A total of 83 gilts (Yor...
Effects of Feeding Barley Naturally Contaminated with Fusarium Mycotoxins on Growth Performance, Nutrient Digestibility, and Blood Chemistry of Gilts and Growth Recoveries by Feeding a Non-contaminated Diet
Deoxynivalenol Growth Mycotoxin Swine Zearalenone
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2016/5/18
The objectives of this study were to investigate the effects of feeding barley naturally contaminated with Fusarium mycotoxins on growth performance, vulva swelling, and digestibility of dry matter, o...
The genotoxicity of caecal water from gilts following experimentally induced Fusarium mycotoxicosis
zearalenone deoxynivalenol pigs genotoxicity caecal water
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2015/4/30
The examination of caecal contents allows one to investigate the exposure of colon mucosa to dietary toxins and the chemical contaminants present in animal feed. The objective of the present study was...
Effects of Dietary Protein Levels for Gestating Gilts on Reproductive Performance, Blood Metabolites and Milk Composition
Gilt Protein Reproductive Performance Milk Composition Litter Growth
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2016/5/16
This experiment was conducted to evaluate the effects of dietary CP levels in gestation under equal lysine content on reproductive performance, blood metabolites and milk composition of gilts. A total...
Effects of Various Feeding Methods for Gestating Gilts on Reproductive Performance and Growth of Their Progeny
Feeding Method Gilts Body Weight Backfat Thickness Reproductive Performance LH
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2016/5/5
This study compared the effect of four different feeding methods for gestating gilts on reproductive performance and growth of their progeny. A total of 40 F1 primiparous sows (YorkshireLandra...
MEAT AND FAT CONTENT OF CROSSBRED GILTS BORN AND KEPT IN POLAND IN BYDGOSZCZ BREEDING DISTRICT IN YEARS 1995-2004
Pieris brassicae Geraniacae plant extracts
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2010/12/8
The conducted studies comprised the analyses of activity of extracts derived from selected plants of the Geranium family on some processes of large white butterfly (Pieris brassicae) development (ovip...
COMPARISON OF INTRAMUSCULAR FAT CONTENT IN THE FIRST FARROWING GILTS AND IN THE FATTENING GILTS
primiparous gilts fattening gilts meat quality traits
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2010/12/8
The aim of the study was to compare the slaughter value and meat quality of the first farrowing gilts with normal fattening gilts. The study was carried out on 30 primiparous gilts (A) and 39 fattenin...
CARCASS CHARACTERISTICS OF THE FIRST FARROWING GILTS IN RELATION TO SIZE OF WEANED LITTER
pigs primiparous gilts carcass value
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2010/12/7
The aim of the study was an evaluation of carcass slaughter value of fi rst farrowing gilts depending on the number of weaned piglets. The number of born and weaned piglets did not have a negative inf...
CHANGES IN RANGE OF PERFORMANCE TEST RESULTS OF GILTS OF POLISH LARGE WHITE BREED PRODUCED IN POLAND IN BYDGOSZCZ BREEDING REGION
Polish Large White gilts performance test
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2010/12/7
The aim of the paper was analysis of changes in range of performance test results of 19782 gilts of Polish Large White conducted in years 1995-2004, produced in Poland in the area activity of Bydgoszc...
Effects of Dietary Energy Intake Levels on Growth Performance and Body Composition of Finishing Barrows and Gilts
Energy Intake Growth Performance Body Composition Finishing Barrows and Gilts
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2016/4/28
This study was conducted to investigate the effects of different energy intake on physical and chemical composition in body fractions, growth performance and meat characteristics of finishing barrows ...
Backfat Characteristics of Barrows and Gilts Fed on Tuna Oil Supplemented Diets during the Growing-finishing Periods
Tuna Oil Backfat Fatty Acid Pig
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2016/4/28
This study was conducted to evaluate the effect of supplementing tuna oil to diets of growing-finishing pigs (barrows and gilts) on backfat characteristics when slaughtered at different weights. Four ...