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This study was conducted to investigate the effect of dietary onion (Allium cepa) extract (OE) supplementation on growth performance, apparent total tract retention (ATTR), blood profile, carcass char...
In this study, molecular markers were used for the first time to study the genetic diversity of Turkish onion (Allium cepa L.) accessions. We used 83 turkish landraces, 3 breeding lines and 10 commerc...
Tobacco streak ilarvirus (TSV) is a member of the genus Ilarvirus (family Bromoviridae) and consists of non-enveloped, isometric particles, approximately 25 to 35 nm in diameter. TSV has a wide host r...
The effect of different pre-treatments (i.e. osmotic dehydration in 10, 15 and 20°Brix NaCl solution and drying air temperature of 50, 60 and 70°C) on drying behaviour of onion slices were investigate...
The efficacy of twelve sodium salts as possible alternatives to synthetic fungicides for the control of onion basal rot caused by Fusarium oxysporum f.sp. cepae was evaluated. In vitro tests showed ...
Regional strategies for developing the onion production in Awaji Island
‘Fuyuwarabe’, a bunching onion (Allium fistulosum L.) cultivar with a short thick leaf sheath, low pungency and soft-texture was bred. This is a synthetic variety derived from intercrossing of F3 indi...
通过测定洋葱中黄酮类化合物对Fe2+的螯合能力,对DPPH自由基、亚硝酸盐的清除能力,对卵黄脂蛋白脂质过氧化及油脂过氧化的抑制作用,研究了其体外抗氧化活性。结果表明:洋葱中黄酮类化合物对Fe2+具有很强的螯合能力,对DPPH自由基、亚硝酸盐具有良好的清除能力,对卵黄脂蛋白脂质过氧化及油脂过氧化具有明显的抑制作用,即洋葱中黄酮类化合物具有良好的体外抗氧化活性。
This work was carried out during the winter seasons of 2005/2006 and 2006/2007 at The Experimental Farm of Environ. Agric. Sci. Fac., El-Arish, North Sinai, to study the effect of nitrogen levels (N)...
Effect of root zone temperature on bolting of Japanese bunching onion (Allium fistulosum L.) was investigated using a root zone temperature controlling apparatus. High root zone temperature promoted t...
The effects of planting density on the growth of Welsh onion in NFT (Nutrient Film Technique), were investigated to obtain basic knowledge to promote stable production and improve its quality. Welsh ...
Effect of liquid fertilizer during flower-bud differentiation on nitrogen concentration, bolting, and yield were investigated to optimize management of the fertilizing schedule to avoid bolting in wel...
Effect of the nitrogen fertilizer level on growth and bolting of cv. ‘Kincho’ was investigated to clarify the involvement of nitrogen nutrition in flower initiation of bunching onion (Allium fistulosu...
Onion (Allium cepa L.) seeds were primed for 4–6 days at 15°C on a filter paper moistened with trehalose or raffinose solutions. These priming treatments accelerated the speed and uniformity of germin...
Effect of soil warming by electrically heated wire (about 20°C) on bolting and growth in Welsh onion (Allium fistulosum L.) was investigated. Soil warming promoted the rate of leaf emergence to twice ...

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