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The association of five polymorphisms with milk production traits in Czech Fleckvieh cattle
dairy cattle PPARGC1A
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2015/6/23
As part of this study, 505 Czech Fleckvieh cows were genotyped. The markers in proliferator-activated
receptor gamma coactivator 1-alpha (PPARGC1A), secreted phosphoprotein (SPP1), cytochrome P450 f...
Causes and factors related to pig carcass condemnation
carcass ante mortem post mortem condemnation transportation
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2015/4/17
Ante mortem and post mortem carcass condemnation records could be of use as a potential database for the study of swine diseases, epidemiology or animal welfare. Thus, the aim of this study was to inv...
Ecological conditions affecting mycotoxin production in cereals: a review
climate mycotoxins cereals ecology post-harvest fungi
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2015/4/16
Spoilage fungi are ubiquitous contaminants of cereals, pre- and post-harvest. These fungi can produce a wide range of secondary metabolites under ecological conditions which are conducive for growth. ...
Health advantages of transition to batch management system in farrow-to-finish pig herds
health status monitoring farrow-to-finish pig herds group management
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2015/4/16
Sow batch management systems have become more popular due to advantages in labour planning, piglet batch sizes, all-in all-out practices and health management. The present study investigated the poten...
Mycobacteria in peat used as a supplement for pigs: failure of different decontamination methods to eliminate the risk
zoonosis mycobacteriosis feed safety Mycobacterium avium complex
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2015/4/16
Peat used as a feed supplement for piglets has favourable dietetic qualities; however, its frequent contamination with potentially pathogenic mycobacteria (PPM) has been shown to pose a potential risk...
Prevalence, antimicrobial resistance, and molecular characterization of Campylobacter jejuni and C. coli isolated from retail raw meat in Poland
Campylobacter spp. retail meat antimicrobial resistance virulence factors
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2015/4/16
The study was conducted to investigate the presence of Campylobacter spp. in meat sold to consumers at a retail market in Poland. Antimicrobial resistance and the presence of putative virulence genes ...
The antimicrobial susceptibility and virulence factors of Bacillus anthracis strains isolated in Croatia
Bacillus anthracis antimicrobial susceptibility virulence factors
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2015/4/15
Bacillus anthracis can infect both livestock and humans. The importance of the treatment of the disease in humans has been underscored by the bioterrorism events of 2001 in the United States. The pres...
TLR agonists activate HPV11 E7-pulsed DCs to promote a specific T cell response in a murine model
HPV – human papillomavirus TLR – toll-like receptor DC – dendritic cell
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2015/4/15
Some TLR agonists may up-regulate the activation of dendritic cells caused by viral antigenic peptides and antigen-specific cytotoxic T lymphocytes, which are crucial in HPV vaccine development. We in...
Bacterial d-alanine concentrations as a marker of bacterial nitrogen in the gastrointestinal tract of pigs and cows
d-alanine bacterial nitrogen marker concentration intestine pig cow
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2015/3/17
d-alanine (DAL) has been successfully used as a marker of bacterial nitrogen (N) in the small intestine
of cows. This study compares DAL contents of intestinal bacteria in digesta of cows and pigs w...
The effect of white lupine on the performance, health, carcass characteristics and meat quality of market pigs
L. albus cv. Amiga pig growth feed conversion pork fatty acids profile sensory properties
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2015/3/13
The purpose of the present study was to assess the effect of diets for market pigs with 20% inclusion of lupine seeds, cv. Amiga, on the performance, health status, carcass characteristics, fatty acid...
Serum stress parameters in pigs transported to slaughter under commercial conditions in different seasons
halothane gene pig season stress transport duration welfare
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2015/3/13
To determine the influence of slaughter transports carried out under commercial conditions, 162 pigs weighing 98 kg and of both sexes were studied. A total of seven transports were performed in summer...
A prevalence study of bovine tuberculosis by using abattoir meat inspection and tuberculin skin testing data, histopathological and IS6110PCR examination of tissues with tuberculous lesions in cattle inEthiopia
cattle M. bovis economic losses veterinary meat inspection zoonosis Africa food safety
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2015/3/5
Post mortem surveillances, for the detection of tuberculous lesions in particular depend on the work load time and the diligence of the inspector conducting the examination. The first aim of the study...
The paper presents the latest information on iodine content in raw milk, in the CzechRepublic. In 2005, iodine was determined using the Sandell-Kolthoff method in 169 milk samples, taken from transpor...
Influence of increased lipid content in diet in the form of treated rapeseed meal on the metabolism and milk yield of dairy cows in the first third of lactation
TAS cholesterol vitamin E SOD T3 T4 reproduction blood
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2015/3/5
The purpose of this study was to evaluate the influence of high lipid concentration in the diet, served as calcium salts of fatty acids from rape, on metabolism and the milk yield of dairy cows during...
Combined effects of repeated low doses of aflatoxin B-1 and T-2 toxin on the Chinese hamster
mycotoxin trichothecens interaction
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2015/1/20
The aim of this work was to find out how repeated low doses of aflatoxin B1 (AFB1) and T-2 toxin would influence the Chinese hamster and if the amplifying of these effects would occur with the applica...